Ingredients:
1 cup shredded mozzarella
1 cup grated cheese
1 egg
1/2 teaspoon garlic powder
1/2 teaspoon Italian seasoning
Cooking spray (e.g., Pam)
Parchment paper
PREPARATION:
Cheesy Bread recipe
STEP 1: PREHEAT THE OVEN
Preheat your oven to 350°F (175°C).
STEP 2: PREPARE THE MIXTURE
In a mixing bowl, combine mozzarella, Parmesan, egg, garlic powder, and Italian seasoning. Mix until well combined.
STEP 3: PREPARE THE BAKING SHEET
Line a cookie sheet with parchment paper and spray it lightly with cooking spray.
STEP 4: SPREAD THE MIXTURE
Spread the cheese mixture evenly on the prepared baking sheet, forming a thin layer.
STEP 5: BAKE
Place the baking sheet in the oven and bake for 12–15 minutes, or until the edges start to brown.
STEP 6: BROIL
For an extra crispy top, turn the broiler on for 1 minute. Keep an eye on it to avoid burning..
Step 7: Serve and Enjoy
Remove from the oven, let it cool slightly, and cut into squares. Serve warm.
Tips for the Best Cheesy Bread
Customize Seasoning: Add red pepper flakes for a spicy kick or fresh herbs like parsley for added flavor.
Perfect as Pizza Crust: Use this as a low-carb, gluten-free pizza crust by adding your favorite toppings after the initial bake and broiling to melt.
Storage: Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat in the oven to restore crispiness.
Serving Suggestions Cheesy Bread recipe
Serve with marinara sauce or ranch dressing for dipping.
Pair with soup or salad for a complete meal.
Preparation Time
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Enjoy!