Ingredients:
– Chicken wings
– All-purpose flour
– Salt
– Black pepper
– Paprika
– Garlic powder
– Onion powder
– Vegetable oil for frying
PREPARATION:
- Prep the Chicken Wings: Start by rinsing the chicken wings under cold water and patting them dry with paper towels. Trim any excess skin or fat if desired.
- Season the Wings: In a mixing bowl, combine all-purpose flour with salt, black pepper, paprika, garlic powder, and onion powder. Adjust the seasonings according to your taste preferences. Toss the chicken wings in the seasoned flour mixture until evenly coated.