Ingredients:
1 head ofcabbage
2lb ground beef
2 grated onions
1cup of rice
Salt, pepper, cilantro
Tomato sauce
Quince 1pc
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PREPARATION:
Boil cabbage Mix meat, onions, rice, salt, pepper, chopped cilantro.
Take a leaf of cabbage put the minced meat and wrap in cabbage roll Put cabbage rolls in a saucepan, cover with a plate, put sliced quince over the rolls, and pour in tomato sauce.
Cook until tender.
Enjoy !